Sesame Orange Salmon

Marinade:

3 tsp Soy Sauce
4 Tbsp Balsamic vinegar
3/4 cup Orange juice
Orange zest of 1 orange
1 1/2 slices of orange
1 Tbsp Sesame seeds
1 tsp Parsley flakes
6 Tbsp Olive oil
3/4 cup Mangos cubed
salt
pepper
chili flake
1 Tbsp Dijon Mustard

Preheat oven to 350°

Spray baking dish and put salmon in dish skin down.
Top with 1/2 marinade.
Sprinkle with parsley flakes and sesame seeds.
Lay orange slices on top.
Bake uncovered for approximately 28 minutes